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Bianco (white) and Classico (full-bodied milk chocolate)
body and distinct aroma reveal all its vigor
Ingredients - Durum wheat and water semolina noodles
Fresh feeling: thanks to its unique fragrance
This compote is made with the red onion of Tropea Calabria I
Bauli Pandori' Cioccolato Pandorì Chocolate Soft Pasta Pandoro, Speciality of Italian Pastries, Traditional Pandora Art, 4 x 178 g + Italian Gourmet Polpa 400 g Bianco (white) and Classico (full-bodiedThe Pandora from Bauli, but in a version without filling, with the classic soft and light Pandora dough. The packaging is purple and has a simple and modern design. This variant is ideal for anyone who loves Pandoro in its most traditional form, with soft consistency and delicate taste. Perfect for anyone looking for a dessert for breakfast, as a snack or as an accompaniment to tea or coffee. Presented as a "novelty" 2025. A delicious and soft
